Portlander’s VWOAP Event
Portlander has a WOAPing good event for this years Visa Wellington On a Plate!
Join us on August 18th as Portlander chef Tim Banks showcases five courses, complemented by a grazing table fit for a king. There will be enough food to make an honest man out of any disciple, and no need for miracles when you have a carefully selected list of wines to accompany each course. 12 guests will face five challenges on our quest leading us to crown 1 Holy Grail winner. Scotty Stephenson is joining us again this year as our event host, so make sure not to miss out on our (but hopefully not your own) Last Supper.
Tickets available for pre purchase June 18th and for general sale from the 21st of June.
Christmas at Portlander
Dining out on Christmas is everyone’s newest tradition (no clean up? yes please!), and Portlander is your number 1 spot for Christmas day dining, with a menu sure to jingle your bells! So consider this our seasons greetings, nice and early to make sure you have all the info, best of all it’s before you realised you needed it!
Join us this year for Christmas day, and we’ll help make it one to remember. No matter the size, discuss your options and make your booking by emailing [email protected] or calling 04 498 3762. Click here to view our tasty Christmas Set Menu!
Christmas Parties at Portlander
Started planning your Christmas staff party yet? Of course not. Because the sleigh bells aren’t ringing for a while! But Portlander already have the festive season sorted for you, weather you’re a group of 4 elves, 40, or even more, our private/group dining options will have you singing Christmas carols in July. With plated menus or a festive grazing table, your staff party is already a wrap.
No matter the size, discuss your options and make your booking by emailing [email protected] or calling 04 498 3762.
Check out the Christmas Party Menu Here!
Christmas at Rydges Wellington
This year our fantastic chefs have put together our best Christmas menus for your Conference and Events to date! Celebrating local produce, whilst still including your Christmas Classics – it’s a feast fit for Santa himself! With a range of flexible spaces catering from 2 to 300, and a pretty big wine cellar, we are ready to celebrate the silly season! Enquire with our events team today on [email protected] to learn more about our options this Christmas or check out the menu here.
My favourite animal is steak