WOAP: Steak Me Home Tonight

WOAP is here, and we’re ready….

A love letter to comfort, indulgence, and full-bodied flavour, our burger is the kind of meal that doesn’t just satisfy hunger, it speaks directly to your soul. Inspired by the timeless Steak Diane and reimagined for this year’s “Food is Love“ theme, our Steak Me Home Tonight burger is more than just a bite – it’s a moment.

We start with a 55-day aged, hand-picked ribeye, delivering deep, rich flavour and melt-in-your-mouth tenderness. It’s seared to perfection and nestled in a soft Arobake brioche bun – the kind that holds together just enough before giving way to buttery bliss.

The real romance? Our house-made Worcestershire cream sauce – silky, tangy, and steeped in old-school charm. A nod to the classic, it wraps around the steak like a warm embrace. Add in our signature house-spiced crinkle-cut fries, and you’ve got a meal that hits every note: salty, saucy, crisp, and comforting.

Whether you’re flying solo, catching up with a mate, or sharing a bite with your better half, this burger is made to bring people together. It’s food that feels familiar, but still manages to surprise. It’s the kind of burger that doesn’t just fill you up – it makes you feel something.

Because when it comes down to it, food is love – and love tastes a lot like this.

So go ahead. Call it lunch.

Call it dinner.

Call it a date.

Call it a little bit of magic between two buns.